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FRUIT SALAD

5 cans tropical fruit, drained
1 small can Mandarin oranges,
drained
2 (12 oz.) size Cool Whip
topping
2 c. sliced strawberries (if
in season)
2 c. small miniature
marshmallows

Drain fruit. Mix fruit, oranges, Cool Whip, straw-
berries and marshmallows together. Refrigerate at least 1/2
hour before serving.

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