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BETTY'S LAYERED SALAD 1 large lettuce head 1/2 c. green pepper 1/2 c. chopped celery 1/4 c. chopped onion 4 or 5 boiled eggs 6 to 8 strips crisp fried bacon 1 (6 oz.) pkg. frozen green peas 1 c. mayonnaise Place cut up lettuce in large salad bowl. Layer each ingredient as listed in order in the bowl: lettuce, green pepper, celery, onion, eggs, bacon, peas and mayonnaise. When the last ingredient is put in, which would be the mayonnaise, then add: 1 cup grated cheese (American or Cheddar). This salad can be fixed at evening and served the next day. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!