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SPAGHETTI SAUCE 1 lb. ground beef 6 Italian sausages (sweet or hot) 1 small can tomato sauce 1 small can tomato paste 1 Tbsp. oregano 1 Tbsp. basil 4 garlic cloves, minced 1 large onion, diced 1 green pepper 1/2 tsp. crushed hot pepper 1 Tbsp. olive oil Brown sausages and set aside. Heat olive oil and saute onion, garlic, green pepper until limp. Add chopped meat in small amounts, breaking apart until brown. Add tomato sauce and paste, spices and sausages. Simmer at least 1 hour at low flame. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!