SUCCULENT CUCUMBERS 2 cucumbers 1 c. white vinegar dash of pepper 1 c. sugar 1 tsp. salt Peel cucumbers and slice thin. Prepare a brine of sugar, vinegar, salt and pepper. Stir until sugar is dis- solved. Pour over cucumbers and chill in refrigerator for several hours! Arrange in a dish for servings and sprinkle with 1 tablespoon finely chopped parsley. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |