ITALIAN SALAD 1 lb. shell macaroni, cooked and drained 1/4 lb. Provolone cheese, cut in chunks 1/4 lb. hard salami, cut in small chunks 1 onion, sliced in rings 1 green pepper, chopped 4 stalks celery, chopped 1 c. black olives, halved (optional) 1 pkg. Good Seasons Italian dressing, mixed as pkg. instructions Mix all ingredients together. Stir in Good Seasons dressing. Refrigerate. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |