FROZEN FRUIT SALAD 1 large pkg. cream cheese 3/4 c. sugar 1 large can crushed pineapple, drained 1 (10 oz.) pkg. frozen strawberries, thawed 1 (9 oz.) Cool Whip, thawed 1/2 c. chopped pecans 2 bananas, mashed Mix together and pour in muffin cup papers. Freeze in muffin tins. To serve, let set at room temperature for 10 to 15 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |