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GREEN MAYONNAISE DRESSING

1 1/2 c. mayonnaise
3 Tbsp. milk or half and half
1/3 c. packed minced parsley
leaves
1 tsp. crushed dried tarragon
1/3 c. packed minced
watercress leaves
2 large cloves garlic, mashed
1 to 2 Tbsp. lemon juice
salt to taste

Mix all ingredients well. Keep refrigerated. Makes
about 2 1/4 cups.

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