STRAWBERRY SALAD 2 pkg. strawberry jello 3 c. boiling water 20 oz. frozen strawberries 2 c. mashed bananas 1/2 c. chopped nuts 1/2 pt. sour cream Put frozen berries into hot jello. Add mashed bananas and nuts. Pour half of mixture into glass baking dish and let set. Spread sour cream over this and remaining jello mixture. Use 9 x 13-inch dish. May use 20 ounce can of crushed pineap- ple (drained) in recipe. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |