RIPE OLIVE SALAD DRESSING 1 c. mayonnaise or salad dressing 1/3 c. chili sauce 1/2 c. pitted ripe olives, chopped 1 hard-cooked egg, chopped 1/4 tsp. garlic salt 1/4 tsp. celery salt 1/4 tsp. dried basil leaves, crushed 1/4 tsp. Worcestershire sauce In mixing bowl combine all ingredients; mix well. Cover and chill. Serve atop lettuce wedges or torn greens. Makes 1 3/4 cups salad dressing. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |