HAMBURGER SOUP 1 1/2 lb. ground beef 1 medium onion, finely chopped 1 (28 oz.) can tomatoes 2 c. water 3 cans beef consomme 1 can tomato soup 4 carrots, chopped fine 1/2 tsp. thyme 8 Tbsp. barley Brown meat and onions; drain well. Combine all ingredi- ents in large pot. Simmer covered at least 2 hours. Serves 10. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |