SPINACH SALAD 1 pkg. fresh crisp spinach 8 slices crisp fried bacon, drained and crumbled 1 c. chopped water chestnuts 3 chopped boiled eggs 1 c. salad oil 3/4 c. sugar 1/3 c. catsup 1/4 c. vinegar 1 Tbsp. Worcestershire sauce 1 medium onion Mix crisp spinach, bacon, water chestnuts and eggs together in a large bowl. Just before serving, blend remaining ingredients and pour over salad. Serve. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |