BOB'S BARBECUE SAUCE 1 stick butter or margarine 1 1/2 c. brown sugar 4 garlic cloves, peeled and cut in half 1 bottle (14 oz.) catsup 2 tsp. celery seed juice of 2 lemons (about 2/3 c.) 1/2 c. horseradish mustard 3 Tbsp. vinegar 1/3 c. Worcestershire sauce 1/3 c. chili sauce Melt butter. Add brown sugar and garlic. Cook over low heat until sugar dissolves. Add remaining ingredients. Mix well. Simmer, covered, 30 to 40 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |