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3/4 c. dairy sour cream
1 small clove garlic, crushed
1 tsp. sugar
1/2 tsp. salt
1/4 tsp. dried dill weed
2 medium cucumbers or
zucchini, thinly sliced

Mix sour cream, garlic, sugar, salt and dill weed; stir
in cucumbers. Sprinkle with snipped parsley, if desired.

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