1 (3 oz.) box orange jello
16 oz. cottage cheese
12 oz. frozen whipped topping,
1 (8 oz.) can Mandarin oranges
1 (16 oz.) can unsweetened
Drain pineapple and Mandarin oranges well. Drain
cottage cheese (if necessary) and mix well with dry jello and
whipped topping (by hand). Add well drained fruit to this
mixture and combine well. Chill for several hours. This is a recipe from our database at Cookbooks On/Line!
Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.