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MACARONI AND PEA SALAD

1 pkg. macaroni or salad pasta
1 bag frozen peas (small size)
1 c. ham, tuna, chicken or
sausage
4 hard-boiled eggs
1/2 tsp. salt
dash of pepper
dash of celery salt
1/2 tsp. sugar
2 Tbsp. chopped pickles
1 small onion

Cook macaroni and drain. Add peas, onion, cold meat,
sugar, salt, pepper and celery salt. Add chopped eggs.
Moisten with mayonnaise (dilute). Refrigerate.

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