SPAGHETTI SAUCE 2 Tbsp. salad oil 1 lb. ground beef 2 large onions, cut up 1/2 tsp. garlic salt 2 (8 oz.) cans (2 c.) tomato sauce 1 (6 oz.) can (2/3 c.) tomato paste 1 to 1 1/2 tsp. chili powder 1 tsp. sugar 1/2 tsp. salt dash of cayenne 8 oz. long spaghetti, cooked Brown hamburger in salad oil with onions and garlic salt. Add rest of ingredients and simmer for 30 minutes. Serve over cooked noodles or combine all ingredients, except spaghetti, in pressure cooker. Cook at 15 pounds pressure for 12 minutes. Reduce pressure quickly under cold running water. Serves 6. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |