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TUNA SALAD

2 (6 1/2 oz.) cans tuna
3 medium tomatoes
2 cucumbers
1 green bell pepper
1 large onion
1 medium pkg. shell macaroni
3 Tbsp. mayonnaise
salt

Cook macaroni until tender. While macaroni cooks, cut
up vegetables in small pieces. When macaroni is tender, drain
and rinse in cool water. Mix all vegetables and macaroni
together and drain tuna. Mix with vegetables and macaroni and
add mayonnaise. Serve.

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