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CRANBERRY FREEZE 1 can whole cranberry sauce 8 oz. sour cream 1/3 c. sugar 1 small can crushed pineapple, drained 1 Tbsp. lemon juice Mix all together and pour in a loaf pan. Freeze. Take out of freezer a short while before serving. Cut in slices to serve. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |