3 c. cabbage, shredded
1/4 c. chopped green pepper
1/4 c. chopped onion
1/2 c. grated carrots
1/3 c. salad dressing
1 Tbsp. vinegar
2 tsp. sugar
1/2 tsp. celery seed
Toss cabbage and pepper, onion and carrots. Put ice
cubes over top for 1 hour or overnight. Just before serving,
drain real good. Combine dressing ingredients. Stir until
sugar dissolves, then mix with cabbage.
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