BLACK CHERRY SALAD
1 (9 oz.) Cool Whip
1 (8 oz.) cream cheese
1 can black cherries
1/4 c. juice from cherries
1 small can crushed pineapple
small marshmallows, if desired
Warm cream cheese to room temperature. Using beater,
mix cream cheese and cherry juice. Add Cool Whip, black
cherries, pineapple and nuts (also marshmallows, if desired).
Refrigerate before serving. This is a recipe from our database at Cookbooks On/Line!
Accuracy is believed to be good, but is not guaranteed.
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