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1 (6 oz.) pkg. lime Jell-O
1 (8 oz.) pkg. cream cheese
1 qt. pears
2 1/2 c. pear juice
1/2 pt. whipping cream

Combine Jell-O and cream cheese in a bowl; beat with
electric beaters until smooth. Heat pear juice until hot.
Pour over cream cheese and Jell-O. Add 1/2 pint whipping
cream; beat on medium for 3 minutes. Put pears in mold; pour
mixture over pears. Put in refrigerator until set.

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