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DIJON VINAIGRETTE SALAD DRESSING 3/4 c. vinegar (red wine vinegar is nice for Italian-style) 1 1/2 Tbsp. Dijon mustard 1 Tbsp. salt 1/2 tsp. pepper 1/2 tsp. sugar 1 tsp. Italian herbs Any or all of the following optional ingredients make for an extra nice dressing. 1 Tbsp. fresh chopped parsley 1/4 c. grated onion 1 clove chopped garlic 1/4 c. fresh lemon juice Shake the ingredients in a tight glass jar or cruet; then add 3 cups salad oil (olive oil is the best, though not necessary). Shake together. It is best after it has sat a few hours. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |