MAGIC BARBECUE SAUCE
4 medium onions, chopped
3 cloves garlic, finely
2 c. chopped celery tops
1/4 c. fat
4 lb. hamburger
4 tsp. salt
1/2 tsp. pepper
3 Tbsp. Worcestershire sauce
2 bottles catsup
Pan fry the onion and celery in fat in a large kettle.
Add hamburger and stir and cook until all redness of the meat
disappears. Add salt, pepper, Worcestershire sauce and catsup.
Simmer 20 minutes. Skim off excess fat. This is a recipe from our database at Cookbooks On/Line!
Accuracy is believed to be good, but is not guaranteed.
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