Please Visit Our Sister Sites:



ORANGE JELLO

1 large pkg. orange jello
2 c. boiling water
1 pt. orange sherbet
1 can Mandarin oranges

Boil 2 cups water and add to jello. Dissolve jello,
refrigerate until practically set. Whip with mixer, adding a
small amount of sherbet at a time. Fold one can of drained
oranges into jello. Refrigerate until set.

This is a recipe from our database at Cookbooks On/Line!

1,000,000+ free recipes and free software at: http://www.cookbooks.com

Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.


Help Us Improve The Database!
If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much):
Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great!
Was this recipe an exact duplicate of another recipe in the database? Yes No
Was this recipe incomplete, incorrect, or confusing in any way? Yes No
Short comment about this recipe: (50 characters or less.)
Thanks for your help!