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ORIENTAL CHICKEN SALAD 3 c. diced cooked chicken (or turkey) 1 1/2 c. sliced bok choy 1 1/2 c. chopped lettuce 1/2 c. shredded carrot 6 hard-cooked eggs, peeled and quartered 1/2 c. chopped celery 3 oz. chow mein noodles 1 Tbsp. toasted sesame seed In a large bowl, combine all ingredients. Serve with following dressing or your own favorite. Oriental Dressing: 3 Tbsp. cider vinegar 4 tsp. soy sauce 4 tsp. vegetable oil 4 tsp. brown sugar 2 tsp. Wyler's instant chicken bouillon Combine all ingredients in small pan. Cook and stir until bouillon dissolves. Pour over salad and toss. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!