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1 large can V-8 juice
2 c. beef broth
1 head cabbage, chopped
4 carrots, sliced
1 can mushrooms
1 can green beans
2 stalks celery, sliced
Parmesan cheese

Combine all ingredients in large pot; simmer for about
an hour. Serve hot with Parmesan cheese sprinkled on top.
Also great cold!

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