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POTATO SALAD SUPREME 6 potatoes, peeled and chopped into small cubes 1 c. celery, finely chopped 1 c. onion, finely chopped 1 lb. bacon, fried crisp 6 hard-boiled eggs Cook potatoes until tender, drain, then put them in a large bowl. Mix potatoes with celery and onions. Chop 4 eggs, crumble bacon and mix well. Mix sugar, mayonnaise and vinegar into a small bowl in equal parts, about 2 tablespoons of each at a time. Pour over mixture. Mix well. Salt and pepper to taste. Cut up remaining 2 eggs and sprinkle over top. Chill for 1 hour. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |