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OLLIE'S VEGETABLE SOUP 2 large potatoes, diced 1 large onion, diced 2 large carrots, sliced 1 c. shredded cabbage 1/2 c. English peas 1/2 c. chopped celery 1 lb. ground beef 1 c. dry noodles 1/2 c. corn 1 tsp. sugar 2 Tbsp. bacon fat 1 small can tomato juice salt and pepper to taste 1 c. sliced okra (optional) Put everything in large pot but tomato juice. Cover with water and cook until vegetables are done. Add tomato juice and cook on low heat about 40 minutes. Okra is optional in this. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!