COCA-COLA SALAD 1 (No. 2 size) Bing cherries, drain and reserve liquid 1 c. crushed pineapple, drain and reserve liquid 2 pkg. cherry jello 1 (3 oz.) pkg. cream cheese, shredded 2 c. juice (from Bing cherries, pineapple and finish with water) 2 Cokes (6 oz. size) 1 c. chopped pecans Bring fruit juice to boil and pour over jello. Stir until dissolved. When cool, add Cokes, stir and chill until partly congealed. Add fruit, nuts and slowly add cream cheese. Chill. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |