CHUNKY CHICKEN VEGETABLE NOODLE SOUP
2 1/2 c. water
1 (8 oz.) can tomato sauce
1 (10 oz.) pkg. frozen
1 envelope Lipton noodle soup
mix with real chicken
2 c. cut-up cooked chicken
In large saucepan, combine water, tomato sauce and
vegetables. Bring to a boil. Simmer, stirring occasionally,
10 minutes. Stir in Lipton soup mix and chicken. Bring to a
boil, then simmer, stirring occasionally, 5 minutes or until
vegetables are tender. Serves 5. This is a recipe from our database at Cookbooks On/Line!
Accuracy is believed to be good, but is not guaranteed.
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