SEAFOAM SALAD 1 box lemon Jell-O 1 (8 oz.) pkg. cream cheese 1 c. boiling water 1 (1 lb. 4 oz.) can pineapple chunks 1 (1 lb.) can fruit cocktail Dream Whip pineapple slices cherries Mix lemon jello and boiling water. Add softened cream cheese. Mix until cheese is melted. Add pineapple chunks with juice and drained fruit cocktail. Refrigerate 1 to 2 hours. Add prepared Dream Whip; fold in. Refrigerate before serving. Top with sliced pineapple and cherries. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |