CHICKEN SALAD 4 c. chicken, cooked and deboned 2 boiled eggs, chopped 1 c. celery 1/4 c. onion 1/2 tsp. celery salt 1/4 tsp. pepper 2 Tbsp. lemon juice 1/2 to 3/4 c. mayonnaise Mix all ingredients together and refrigerate 2 hours before serving. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |