CELERY SEED SALAD DRESSING
10 Tbsp. sugar
1 tsp. dry mustard
1 tsp. salt
1 onion, grated
1 c. vegetable oil
1/2 c. vinegar
1 tsp. celery seed
Beat sugar, mustard, salt, onion and oil. Add vinegar
slowly while beating. Add celery seed. Makes one pint. Will
keep in refrigerator indefinitely. This is a recipe from our database at Cookbooks On/Line!
Accuracy is believed to be good, but is not guaranteed.
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