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CELERY SEED SALAD DRESSING 10 Tbsp. sugar 1 tsp. dry mustard 1 tsp. salt 1 onion, grated 1 c. vegetable oil 1/2 c. vinegar 1 tsp. celery seed Beat sugar, mustard, salt, onion and oil. Add vinegar slowly while beating. Add celery seed. Makes one pint. Will keep in refrigerator indefinitely. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |