Please Visit Our Sister Sites:

BROCCOLI SALAD

---

1 lb. bacon
3 bunches broccoli, cut in
flowerets
1/2 c. raisins
1/2 c. sunflower seeds
1 medium red onion, finely
chopped
1/2 c. mayonnaise
1/4 c. sugar
4 Tbsp. vinegar

Fry bacon until crisp. Drain on paper towel, crumble
and set aside. In a large bowl combine broccoli, raisins,
sunflower seeds and onion. In a small bowl stir together
mayonnaise, sugar and vinegar until smooth. Spoon over brocco-
li mixture; toss to coat. Sprinkle bacon over salad and toss.
Cover and refrigerate for 3 hours or overnight.

---

This is a recipe from our database at Cookbooks On/Line!

1,000,000+ free recipes and free software at: http://www.cookbooks.com

Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.

Help Us Improve The Database!
If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much):
	Haven't tried it		1 - Didn't like it		2 - Liked it at little		3 - So-so		4 - Good		5 - Great!
Was this recipe an exact duplicate of another recipe in the database? Yes No
Was this recipe incomplete, incorrect, or confusing in any way? Yes No
Short comment about this recipe: (50 characters or less.)
Thanks for your help!