Please Visit Our Sister Sites:

SLICED TOMATO SALAD 6 large tomatoes, peeled and thinly sliced 1/2 c. chopped scallions 1/4 c. chopped fresh sweet basil leaves 1/4 c. wine vinegar 1/2 c. vegetable oil 1 clove garlic, finely chopped 1 tsp. Worcestershire 1/2 tsp. sugar 2 tsp. salt 1/2 tsp. freshly ground black pepper Arrange layers of the tomato slices in a serving dish, sprinkling each layer with scallions and basil. Combine remaining ingredients by beating or shaking in a jar. Pour over tomatoes and chill at least one hour, but not overnight. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!