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SALAD DRESSING

1 c. sugar
2/3 c. vinegar
4 cloves garlic (or garlic
powder)
2 tsp. celery seed
2 tsp. parsley flakes
add a can of tomato soup and 1
c. salad oil

Shake well and always shake before using. This is a
really good French dressing. Will keep well in refrigerator.

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