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BLUE CHEESE SALAD BOWL 1 small head cauliflower 1/2 c. onion rings 1/4 c. sliced pimiento-stuffed green olives 1/2 c. crumbled Blue cheese 2/3 c. clear French salad dressing with herbs and spices 1 head lettuce, torn in pieces Separate cauliflower into flowerets. Add to onion rings and olives. Marinate in dressing 1/2 hour in refrigerator. Add Blue cheese and lettuce. Toss. Serves 8. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |