*Carrots, peppers, onions, mushrooms, tomatoes, olives,
broccoli, cauliflower, radishes, bean sprouts, water chestnuts.
1/3 c. vinegar (white)
1 c. oil
1 clove garlic
1/2 tsp. each thyme, basil,
oregano, crushed red pepper
Blend dressing ingredients in blender and pour over
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