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CREAMY LEMON-LIME PINEAPPLE SALAD 1 (3 oz.) pkg. lime Jell-O 1 (3 oz.) lemon Jell-O 2 c. boiling water (with dash of salt) 1 c. sour cream 1 large can crushed pineapple, drain off excess juice Dissolve both boxes of Jell-O in the boiling water. Place the Jell-O into refrigerator until it starts to jell and thicken. Then add in the cup of sour cream; use an electric mixer to whip and mix the mixture thoroughly. Then add the crushed pineapple. Pour into a lightly greased mold; refriger- ate until firm enough to serve. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!