1/2 c. vinegar
1 c. ketchup
1 c. water
2 Tbsp. sugar
3 Tbsp. prepared mustard
2 tsp. salt
1 tsp. pepper
1/2 tsp. red pepper
3 Tbsp. liquid smoke
3 Tbsp. Worcestershire sauce
2 large onions, sliced
2 tsp. garlic salt
1 clove garlic, finely chopped
Mix well and cook for 1/2 hour.
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