1 c. mayonnaise
1 tsp. dry mustard
1 Tbsp. minced onion
2 Tbsp. minced parsley
1 clove garlic, pressed
2 Tbsp. minced dill pickle
2 Tbsp. drained capers
1 Tbsp. minced green onion
Mix all ingredients together. Let stand for 30 minutes
before serving to enhance flavor. Store in refrigerator.
This is a recipe from our database at Cookbooks On/Line!
1,000,000+ free recipes and free software at: http://www.cookbooks.com
Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.