![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
ORANGE JELLO SALAD 2 (3 oz.) pkg. orange Jell-O 2 c. boiling water 2 or 3 bananas, sliced 1 c. small marshmallows 1 (No. 2) can crushed pineapple, drained (reserve juice) Mix Jell-O with boiling water, then add the cold water. When it starts to jell, add the bananas, pineapple and marsh- mallows; let it get firm. To keep bananas from turning dark, add a few drops of lemon juice to the pineapple juice and put chopped bananas into the pineapple juice. Let sit for 5 minutes. After coating bananas, remove and put into orange Jell-O. Topping: 2 Tbsp. flour 1 egg 1/2 c. sugar 1/2 c. pineapple juice 1 pkg. cream cheese 1 Cool Whip Mix together and top when Jell-O gets firm. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |