Please Visit Our Sister Sites:


1 (17 oz.) can mixed fruit
1 (17 oz.) can apricots
1 (17 oz.) can pineapple
1/4 c. flour
3/4 c. sugar
2 c. juice from fruit
2 (5 oz.) jars Old English
cheese spread

Drain fruit, reserving 2 cups juice. Heat juice in a
medium saucepan. Slowly add sugar and flour. When smooth, add
cheese and heat until it bubbles. Arrange fruit in 2-quart
baking dish. Pour cheese sauce over fruit and bake at 350 degrees for
25 to 30 minutes.

This is a recipe from our database at Cookbooks On/Line!

1,000,000+ free recipes and free software at:

Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.

Help Us Improve The Database!
If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much):
Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great!
Was this recipe an exact duplicate of another recipe in the database? Yes No
Was this recipe incomplete, incorrect, or confusing in any way? Yes No
Short comment about this recipe: (50 characters or less.)
Thanks for your help!