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RENEW FRUIT IN CHEESE SAUCE 1 (17 oz.) can mixed fruit 1 (17 oz.) can apricots 1 (17 oz.) can pineapple 1/4 c. flour 3/4 c. sugar 2 c. juice from fruit 2 (5 oz.) jars Old English cheese spread Drain fruit, reserving 2 cups juice. Heat juice in a medium saucepan. Slowly add sugar and flour. When smooth, add cheese and heat until it bubbles. Arrange fruit in 2-quart baking dish. Pour cheese sauce over fruit and bake at 350 degrees for 25 to 30 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |