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STRAWBERRY CONGEALED SALAD

2 pkg. (3 oz.) strawberry
jello
2 c. boiling water
1 large pkg. frozen
strawberries
1 can pineapple
2 bananas, mashed
1 c. sour cream

Mix all but sour cream. Put half of mixture in mold and
let congeal. Pour sour cream over this and then other half of
jello mixture on top. Nuts can be added if desired.

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