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CRANBERRY-ORANGE DELIGHT 1 (6 oz.) pkg. orange jello 1 1/2 c. boiling water 1 (No. 2) can whole berry cranberry sauce 1 c. pecans, chopped 2 fresh navel oranges, peeled and slushed in food processor 1 c. celery, chopped 1 c. 7-Up Dissolve jello in boiling water. Add slushed cranberry sauce, oranges, pecans, celery and mix thoroughly. Add ginger ale and stir (it will foam). Refrigerate until firm. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |