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FROZEN FRUIT SALAD 3/4 c. sugar 1 pt. sour cream 2 Tbsp. lemon juice 1 medium size can crushed pineapple, drained 1/4 c. maraschino cherries, cut up 1/3 c. pecans, cut up 2 medium ripe bananas, mashed Mix together sugar, sour cream and lemon juice. Add remaining ingredients and fill paper baking cups. Freeze and then store in tight container in freezer until ready to use. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |