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2 red apples
1/4 c. olives, cut in small
1/2 c. cheese, grated
mayonnaise and nuts
3 or 4 stalks celery

Wash and core apples. Do not peel. Slice and dice
apples. Slice celery fine. Cut olives into small pieces. Mix
all ingredients with mayonnaise. Place on crisp lettuce and
garnish on top with small cheese balls rolled in nuts or just
grated cheese.

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