5 chicken breasts, cooked and
2 cans mushroom soup
2 large cans mushrooms
1 pt. sour cream
stuffing mix seasoned
Mix soup, mushrooms and sour cream. Place chicken in
casserole and cover with mixture. Bake until heated through.
Halfway through cover with 1 small package stuffing mix.
Return to oven until browned at 350 degrees.
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