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LAZY PIEROGI 1 lb. can sauerkraut, wash and drain 8 oz. noodles 1 small can mushrooms with juice 1 large onion, chopped 1 stick butter or margarine Boil sauerkraut in salted water 1 hour; drain. Set aside. Cook and drain noodles. Fry onions; add mushrooms and juice and 1/2 stick butter. Butter 8 x 10-inch Pyrex pan. Layer 1/2 noodles, 1/2 kraut and 1/2 mushrooms and onion mix. Add rest of ingredients. Cover with foil and bake 1 hour at 350 degrees. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!