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EASY LASAGNA (Microwave) 1/2 to 1 lb. ground beef 1 (32 oz.) jar spaghetti sauce 1/4 tsp. oregano 1/4 tsp. basil 1/4 tsp. garlic salt 1 1/2 c. (15 oz.) Ricotta cheese or cottage cheese 1 egg 1/2 tsp. pepper about 8 lasagna noodles, uncooked 8 oz. Mozzarella cheese, thinly sliced 1/2 c. Parmesan cheese Crumble beef and cook in large glass bowl. Cook High 2 to 3 minutes or until beef is browned, stir and drain. Stir in spaghetti sauce, oregano, basil and garlic. Combine cottage cheese, egg and pepper in separate bowl. In a 2 quart, oblong baking dish, spoon 1/2 cup sauce. Alternating, layer: noo- dles, cheese mixture, Mozzarella cheese, sauce, forming 2 layers. Cook, covered with plastic wrap at High for 8 minutes and 50% (Medium) for 30 to 32 minutes or until noodles are tender. Sprinkle Parmesan cheese over top and let stand 10 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |